Wood sticks used in the process of smoking sausage and other meats.
- Machined to custom shape and length to include, “D” shape, triangle shape, and round.
- Ash, Oak, or any domestic or imported hardwood.
- Sanded smooth.
- Economical and environmentally friendly materials.
- Natually food safe.
Create Your Smoke Sticks
Please select your desired wood species and finish below. If you’re not sure yet, you can select the “I’m Not Sure” option for each section. If you have a drawing or sketch of the product, please attach it below.